NUT, BANANA & CINNAMON PORRIDGE
Start your day with a nourishing boost! This hearty porridge features a nutty blend, the natural sweetness of banana, and a hint of warming cinnamon. Quick and easy to prepare, it's a deliciously wholesome breakfast choice...try with your favorite nuts and seeds. Top with fresh berries for extra sweetness.
Equipment
Ingredients
- 1/2 cup almonds (whole or slivered)
- 1/2 cup pecans or whatever nut you prefer
- 1/2 banana
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon sea salt
- 1/4 cup unsweetened almond milk or coconut milk plus more to taste
Instructions
- Add all the ingredients into a food processor or blender and blend until the porridge reaches the consistency you like (i.e. you can enjoy it quite textured and ‘nutty’, or you can aim for smooth and creamy.
- Heat the porridge on the stove-top or in the microwave until it’s hot, then serve with extra ‘milk’ and fruit.
Nutrition
Calories: 409kcalCarbohydrates: 18gProtein: 10gFat: 36gSaturated Fat: 3gPolyunsaturated Fat: 10gMonounsaturated Fat: 22gTrans Fat: 0.01gSodium: 187mgPotassium: 470mgFiber: 8gSugar: 6gVitamin A: 34IUVitamin C: 3mgCalcium: 155mgIron: 2mg
Tried this recipe?Let us know how if you liked it in the comments below!