Wildflowers and Fresh Food

5
(8 reviews)
Last updated: May 23, 2025
Website
251-656-9112
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About The Business

Wildflowers and Fresh Food provides culinary instruction through a variety of cooking classes. Located in Lynnville, Tennessee, the establishment offers hands-on experiences designed for different interests and occasions. Their schedule includes classes focusing on specific cuisines and techniques, welcoming individuals, couples, and groups looking to learn new skills or enjoy a unique activity.

The class offerings cover a range of themes, such as international cuisines like Italian, French, Japanese, Spanish, and Thai, alongside regional American dishes. They also feature classes centered on baking, pastry, and specific skills like pasta or sushi making. The instruction aims to be accessible and engaging, allowing participants to actively prepare dishes under guidance.

Beyond public classes, Wildflowers and Fresh Food also hosts private events tailored for groups, including corporate team-building activities and special occasions like date nights. They accommodate different age groups with specific classes for kids and teens, in addition to their adult programs. The environment is set up to provide a practical and enjoyable learning experience in the kitchen.

Location & Hours

Wildflowers and Fresh Food

233 Keene Rd, Lynnville, 38472

251-656-9112

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Hours
Mon
9AM-5PM
Tue
9AM-5PM
Wed
9AM-5PM
Thu
9AM-5PM
Fri
9AM-5PM
Sat
9AM-5PM
Sun
9AM-5PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes, Multi-session course

Age groups:

Kids, Teens, Adults

Skill level:

Unspecified

Class themes:

Italian, French, Japanese, Thai, Spanish, American Southern, BBQ/Grilling, Baking, Pastry, Sushi Making, Pasta Making, Street Food, Comfort Food

Class sizes:

4–6 people, 7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef, Certified Culinary Instructor

Class types:

Cooking school

Class duration:

Single-sessions, Multi-week series

BYOB allowed?

Allowed

Wildflowers and Fresh Food Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli