Whisked Away Cooking School

5
(7 reviews)
Last updated: May 23, 2025
Website
480-330-6525
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About The Business

Whisked Away Cooking School offers a variety of culinary experiences designed for individuals and groups. They provide public cooking classes covering diverse cuisines and techniques, suitable for different skill levels.

In addition to public classes, the school specializes in private events, making it a venue for corporate team building, special celebrations, and private parties. They also cater to younger aspiring cooks with dedicated kids’ classes and camps, fostering culinary interest from an early age.

The classes emphasize hands-on participation, guided by experienced instructors. The curriculum covers a wide array of topics, from mastering specific international dishes like Italian pasta or Thai cuisine to foundational skills such as knife work and baking. The establishment focuses on creating a fun and engaging environment where participants can learn to cook and enjoy the food they prepare.

Location & Hours

Whisked Away Cooking School

4823 E Mulberry Dr, Phoenix, 85018

480-330-6525

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Hours
Mon
Unspecified
Tue
Unspecified
Wed
Unspecified
Thu
Unspecified
Fri
Unspecified
Sat
Unspecified
Sun
Unspecified

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

All levels, Beginner

Class themes:

Italian, French, Thai, Mexican, Spanish, Mediterranean, Baking, Bread Making, Pastry, Sauces & Stocks, Knife Skills, Healthy Cooking, Holiday Cooking, Seafood, Vegetarian, BBQ/Grilling, Breakfast & Brunch, Pasta Making

Class sizes:

7–15 people, 15+ people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions

BYOB allowed?

Not allowed

Whisked Away Cooking School Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli