Walnut Hill College

4.3
(113 reviews)
Last updated: May 23, 2025
Website
215-222-4200
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About The Business

Walnut Hill College is a private institution located in Philadelphia, Pennsylvania, dedicated to providing career-focused education in the culinary and hospitality arts. The college offers specialized degree and diploma programs designed to prepare students for professional careers in these fields. Areas of study include Culinary Arts, Pastry Arts, Baking, Restaurant Management, and Hotel Management.

The curriculum emphasizes hands-on training and practical experience, allowing students to develop essential skills in professional kitchens and simulated hospitality environments. Programs cover fundamental techniques, advanced methods, and various global cuisines. The college aims to provide a comprehensive education that combines theoretical knowledge with significant practical application.

As a culinary institute, Walnut Hill College provides an immersive educational setting. Students learn from experienced faculty with backgrounds in the industry. The campus features professional kitchens and facilities that support the practical learning components of the programs. The focus is on structured academic pathways leading to careers rather than short-term recreational classes.

Location & Hours

Walnut Hill College

4207 Walnut St, Philadelphia, 19104

215-222-4200

Get directions
Hours
Mon
7:30AM-10PM
Tue
7:30AM-10PM
Wed
7:30AM-10PM
Thu
7:30AM-10PM
Fri
7:30AM-10PM
Sat
7:30AM-10PM
Sun
Closed

Additional Information

Class types:

Professional culinary program

Age groups:

Adults

Skill level:

All levels

Class themes:

Italian, French, Baking, Pastry, Seafood, Sauces & Stocks, Knife Skills

Class sizes:

Unspecified

Participation types:

Hands-on, Demonstration

Teacher credentials:

Professional Chef, Certified Culinary Instructor

Class types:

Culinary institute

Class duration:

Extended program, Multi-week series

BYOB allowed?

Not allowed

Walnut Hill College Reviews

4.3 113 reviews
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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli