Third Space Kitchen is located in Newton, MA, providing a venue for culinary experiences. The establishment focuses on bringing people together through the joy of cooking and shared meals. It serves as a space where individuals, couples, families, and groups can gather to learn, cook, and connect.
The core offering includes a variety of cooking classes catering to different interests and occasions. Participants can sign up for public classes covering diverse global cuisines and techniques, or arrange private events for special celebrations, team activities, or corporate functions. The classes are designed to be interactive, allowing guests to actively participate in the cooking process. They also offer specific programs for younger cooks, including kids’ classes and camps.
The environment at Third Space Kitchen is set up for practical learning and social interaction. Classes often feature hands-on participation, guiding attendees through recipes from preparation to plating. The establishment encourages a relaxed atmosphere where guests can learn new skills, enjoy the food they prepare, and socialize. They also permit guests to bring their own beer, wine, or seltzers to enjoy during the class.
About The Business
Location & Hours
Additional Information
Class types:
Date night, Couples, Corporate events, Team-building, Kids’ classes
Age groups:
Kids, Adults
Skill level:
All levels
Class themes:
Italian, Thai, Mexican, Mediterranean, Baking, Pasta Making, Sushi Making, Holiday Cooking
Class sizes:
7–15 people
Participation types:
Hands-on
Teacher credentials:
Professional Chef
Class types:
Cooking class
Class duration:
Single-sessions
BYOB allowed?
Allowed
Third Space Kitchen Reviews
Avoid Gather & Forge – My Experience with Their Private Chef Services
I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.
I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.
The chef showed up 45 minutes to an hour late each night.
The food wasn’t hot. It came out lukewarm or even cool.
The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.
I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.
Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.
Fabulous venue for events & Italian cooking classes!
Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie –