The Seasoned Farmhouse provides cooking classes catering to home cooks across various skill levels. They offer a range of instructional formats, including hands-on participation and demonstration classes, covering numerous cuisines and cooking techniques. The class schedule features diverse topics such as international dishes, fundamental culinary methods like knife skills, and specialized areas like baking and pastry.
In addition to regularly scheduled public classes, The Seasoned Farmhouse hosts private events, including date nights, private parties, and corporate team-building sessions. They also offer seasonal cooking classes and specific programs designed for children, such as kids’ cooking camps. The themes covered are extensive, ranging from healthy eating and holiday meal preparation to specific techniques like making pasta or bread, and exploring different global cuisines.
Classes are conducted by professional chefs and culinary experts, aiming to provide a supportive learning environment. The school structure includes options for single-session workshops, typically lasting a few hours, as well as multi-week series for those seeking a more detailed exploration of a subject. Pricing for individual classes generally falls within the premium tier.