The Prepared Table Kitchen Shop

5
(13 reviews)
Last updated: May 23, 2025
Website
850-354-8352
Get Directions3425 Bannerman Rd Suite 104, Tallahassee, 32312
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About The Business

The Prepared Table Kitchen Shop serves the community as a kitchen retail store offering a wide array of cookware, tools, gadgets, and specialty food items for home cooks and culinary enthusiasts. The store provides a physical space where shoppers can browse and purchase quality supplies for their kitchens and cooking projects. It aims to be a resource for those passionate about cooking and entertaining at home.

Beyond retail, The Prepared Table is well-known for its active cooking class program. They host regular hands-on classes covering a diverse range of cuisines and cooking techniques. These classes are designed to be accessible to various skill levels, from those just starting out to more experienced cooks looking to learn something new or refine specific abilities. The environment is set up to be engaging and interactive, allowing participants to actively prepare dishes under guidance.

The classes cater to different interests and occasions, including specific sessions for couples, family-friendly options, and classes focused on popular global cuisines like Italian, Mexican, and Thai. They also offer workshops on fundamental skills such as knife work and baking, as well as themed classes for holidays or healthy eating. The business provides private event options, suitable for groups, corporate team activities, or special celebrations, integrating culinary instruction into the event.

Location & Hours

The Prepared Table Kitchen Shop

3425 Bannerman Rd Suite 104, Tallahassee, 32312

850-354-8352

Get directions
Hours
Mon
11AM-6PM
Tue
11AM-6PM
Wed
11AM-6PM
Thu
11AM-6PM
Fri
11AM-6PM
Sat
10AM-4PM
Sun
Closed

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Teens, Adults

Skill level:

Beginner, All levels

Class themes:

Italian, Mexican, Thai, Indian, Pasta Making, Baking, Knife Skills, Healthy Cooking, Holiday Cooking, Mediterranean, Seafood, Sauces & Stocks

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions

BYOB allowed?

Not allowed

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