The Cook’s Studio

4.9
(44 reviews)
Last updated: May 23, 2025
Website
631-896-1315
Get Directions10 Wall St, Huntington, 11743
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About The Business

The Cook’s Studio is a culinary center offering a variety of cooking classes and private events. Located in Huntington, New York, the establishment focuses on providing engaging and educational cooking experiences for individuals and groups. They host a public schedule of classes covering diverse cuisines and techniques, alongside hosting private parties, corporate team building events, and special celebrations.

The class offerings span a wide range of international flavors including Italian, French, Japanese, Mexican, Indian, and more, as well as specific skills like baking, pasta making, knife skills, and healthy cooking. Classes are designed to be hands-on, allowing participants to actively cook and learn in a supportive environment. The curriculum caters to different interests, from casual home cooks to those looking to improve specific techniques.

In addition to adult classes, The Cook’s Studio provides programs for children, including classes and camps. They accommodate various dietary needs and preferences, offering classes focused on vegetarian, vegan, and gluten-free cooking. The studio aims to provide a fun and interactive setting for people to connect through the shared experience of cooking and enjoying delicious food.

Location & Hours

The Cook’s Studio

10 Wall St, Huntington, 11743

631-896-1315

Get directions
Hours
Mon
Unspecified
Tue
Unspecified
Wed
Unspecified
Thu
Unspecified
Fri
Unspecified
Sat
Unspecified
Sun
Unspecified

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Italian, French, Japanese, Chinese, Thai, Indian, Korean, Vietnamese, Mexican, Mediterranean, Spanish, Middle Eastern, Greek, Caribbean, American Southern, BBQ/Grilling, Baking, Pastry, Bread Making, Chocolate Making, Vegan, Vegetarian, Gluten-Free, Farm-to-Table, Fermentation, Pickling, Pasta Making, Wine Pairing, Cocktail Mixing, Knife Skills, Meal Prep, Healthy Cooking, Holiday Cooking, Street Food, Seafood, Comfort Food, Breakfast & Brunch, Sauces & Stocks

Class sizes:

Unspecified

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking class

Class duration:

Single-sessions

BYOB allowed?

Allowed

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