Suzette’s Crêperie

4.4
(500 reviews)
Last updated: May 23, 2025
Website
630-462-0898
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About The Business

Suzette’s Crêperie is a versatile establishment located in Wheaton, Illinois. It operates as a French restaurant, bakery, and tea house, offering a range of dining experiences. The business also provides catering services for various events.

Beyond its restaurant services, Suzette’s Crêperie functions as a cooking school. It provides cooking classes designed for individuals seeking to build culinary skills. The classes are conducted in a hands-on format within a small group environment, allowing for personal attention.

The class schedule includes a variety of themes, covering different cuisines such as French, Italian, Mexican, and Thai, as well as specific techniques like baking, pastry, bread making, and sauce preparation. They offer classes suitable for date nights, couples, and private events, including corporate and team-building functions. Classes are typically single-session, lasting around three hours, and are led by professional chefs. BYOB is permitted for classes.

Location & Hours

Suzette’s Crêperie

211 W Front St, Wheaton, 60187

630-462-0898

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Hours
Mon
Closed
Tue
8AM-5PM
Wed
8AM-5PM
Thu
8AM-2:30PM,5-7:30PM
Fri
8AM-2:30PM,5-10PM
Sat
8AM-2:30PM,5-10PM
Sun
9AM-3PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building

Age groups:

Adults

Skill level:

Beginner, Intermediate

Class themes:

Italian, French, Mexican, Thai, Baking, Pastry, Bread Making, Chocolate Making, Holiday Cooking, Sauces & Stocks

Class sizes:

4–6 people, 7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions

BYOB allowed?

Allowed

Suzette’s Crêperie Reviews

4.4 500 reviews
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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli