Sushi Chef Institute

4.5
(17 reviews)
Last updated: May 23, 2025
Website
310-782-8483
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About The Business

Sushi Chef Institute is a dedicated professional training school located in Torrance, California, specializing in the art of sushi preparation. The institute offers comprehensive programs designed for individuals seeking to master the techniques required to become a skilled sushi chef. Their curriculum covers various aspects of Japanese cuisine with a strong emphasis on traditional sushi methods.

The school provides a range of educational options, from immersive extended programs lasting several months to shorter, intensive courses and single-session experience classes. These diverse offerings cater to different levels of commitment and prior experience, welcoming both serious culinary students aiming for professional careers and enthusiasts interested in learning specific skills. The training is primarily hands-on, allowing students to directly practice under the guidance of experienced instructors.

Beyond professional development, Sushi Chef Institute also offers private and group lessons, which can be adapted for various occasions, including corporate team-building or private events. The focus remains on authentic Japanese culinary practices, ensuring students gain a deep understanding of the ingredients and techniques essential to creating high-quality sushi.

Location & Hours

Sushi Chef Institute

1123 Van Ness Ave, Torrance, 90501

310-782-8483

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Hours
Mon
8AM-4PM
Tue
8AM-4PM
Wed
8AM-4PM
Thu
8AM-4PM
Fri
8AM-4PM
Sat
Closed
Sun
Closed

Additional Information

Class types:

Professional culinary program, Corporate events, Couples, Unspecified

Age groups:

Adults

Skill level:

All levels

Class themes:

Japanese, Sushi Making

Class sizes:

Unspecified

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Culinary institute

Class duration:

Extended program, One-day intensive, Single-sessions

BYOB allowed?

Not allowed

Sushi Chef Institute Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli