Sur La Table

4.2
(155 reviews)
Last updated: May 23, 2025
Website
919-783-6615
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About The Business

Sur La Table is a well-known retailer specializing in high-quality kitchenware, cookware, bakeware, cutlery, and small appliances. The Raleigh location offers a wide selection of tools and ingredients for home cooks and culinary enthusiasts.

Beyond retail, this location hosts a dedicated cooking school program. They provide a variety of hands-on cooking classes designed for different interests and skill levels. The classes cover diverse cuisines and techniques, taught by experienced instructors.

The cooking school schedule includes single-session classes covering specific themes or dishes, as well as multi-week courses for more in-depth learning. They also offer special classes for kids, couples, and private events for groups like corporate teams or parties.

Location & Hours

Sur La Table

4421 Six Forks Rd #107, Raleigh, 27609

919-783-6615

Get directions
Hours
Mon
10AM-8PM
Tue
10AM-8PM
Wed
10AM-8PM
Thu
10AM-8PM
Fri
10AM-8PM
Sat
10AM-8PM
Sun
10AM-6PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes, Multi-session course

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Italian, French, Japanese, Chinese, Thai, Indian, Mexican, Mediterranean, Spanish, Baking, Pastry, Bread Making, Cake Decorating, Chocolate Making, Vegan, Vegetarian, Gluten-Free, Pasta Making, Dumpling Making, Wine Pairing, Cocktail Mixing, Knife Skills, Meal Prep, Healthy Cooking, Holiday Cooking, Seafood, Breakfast & Brunch, Sauces & Stocks

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking class

Class duration:

Single-sessions, Multi-week series

BYOB allowed?

Not allowed

Sur La Table Reviews

4.2 155 reviews
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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli