Sur La Table

3.9
(110 reviews)
Last updated: May 23, 2025
Website
702-448-8611
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About The Business

Sur La Table is a retailer specializing in kitchenware and cooking supplies. The Las Vegas location provides a wide selection of cookware, bakeware, cutlery, small appliances, and kitchen tools for home cooks and culinary enthusiasts. The store offers products from various brands, catering to different cooking needs and preferences.

In addition to its retail offerings, Sur La Table features a dedicated cooking school program. The classes are designed to provide practical culinary experience through hands-on instruction. A diverse schedule of classes covers various cuisines, techniques, and skill levels, aiming to teach participants how to prepare different dishes and improve their cooking abilities.

The cooking classes at Sur La Table cater to a broad audience, including adults, teens, and children. The curriculum includes options for individuals, couples, and groups, with specialized classes like date nights, team-building events, and multi-session courses. The focus is on interactive learning in a kitchen environment, guided by experienced instructors.

Location & Hours

Sur La Table

1980 Festival Plaza Dr Suite 155, Las Vegas, 89135

702-448-8611

Get directions
Hours
Mon
10AM-8PM
Tue
10AM-8PM
Wed
10AM-8PM
Thu
10AM-8PM
Fri
10AM-9PM
Sat
10AM-9PM
Sun
11AM-7PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes, Multi-session course

Age groups:

Kids, Teens, Adults

Skill level:

All levels

Class themes:

Italian, French, Asian, Baking, Pastry, Knife Skills, Healthy Cooking, Pasta Making, Seafood, BBQ/Grilling

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions, Multi-week series

BYOB allowed?

Not allowed

Sur La Table Reviews

3.9 110 reviews
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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli