Sugar Room serves the community as both a baking supply store and a dedicated space for culinary education. The retail side provides ingredients, tools, and equipment for baking enthusiasts.
The core of the business includes a wide array of cooking and baking classes designed for various ages and skill levels. Offerings include hands-on sessions covering popular techniques and recipes, from classic French pastries like macarons and croissants to cake decorating and bread making. The classes cater to adults, teens, and children.
In addition to public classes, Sugar Room hosts private events and parties, including options for date nights, corporate team building activities, birthdays, and other special occasions. This allows groups to enjoy a private culinary experience tailored to their interests.
