Spoons Across America is a non profit organization located in New York City. The group is dedicated to educating and supporting children, teachers, and families through culinary exploration. Their mission centers on teaching children about food, cooking, and healthy eating habits from an early age, fostering a positive relationship with food.
The organization provides hands on culinary education programs designed for various settings, including schools and community organizations. Key initiatives include The Dinner Party Project, which involves families in cooking together, The Farm to Table Project, focusing on the origins of food, and The Food Explorer Project, encouraging children to explore different foods. These programs aim to build foundational cooking skills and nutritional awareness.
While primarily serving children through structured programs, Spoons Across America also engages adults through family participation and teacher training. They offer classes and programs suitable for diverse groups, including options for corporate or private events. The organization strives to make learning about food and cooking accessible and enjoyable for everyone involved.