Ranjana’s Indian Cooking Classes offers a variety of hands-on cooking experiences focused on authentic Indian cuisine. Located in Chicago, the school provides a welcoming environment for individuals and groups to learn to prepare traditional Indian dishes from scratch. The classes are designed to be interactive, allowing participants to actively engage in the cooking process under guidance.
The curriculum covers a range of Indian culinary techniques and popular recipes, suitable for different preferences and dietary needs. Classes are available for adults and include options for beginner, intermediate, and advanced skill levels. The school also caters to younger aspiring cooks with dedicated classes for kids, often structured as multi-day programs.
Beyond public classes, Ranjana’s hosts private events, making it a choice for corporate team-building activities, private parties, and other special occasions. The instructor, Ranjana, shares her passion and knowledge of Indian cooking, drawing from her background as an experienced home cook to teach participants not just recipes, but also the flavors and cultural context of the cuisine.
