PCC Community Markets – Edmonds Co-op

4.5
(1203 reviews)
Last updated: May 23, 2025
Website
425-275-9036
Get Directions9803 Edmonds Way, Edmonds, 98020
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About The Business

PCC Community Markets is a community-owned grocery store chain with multiple locations, including the Edmonds Co-op. Known for its focus on natural and organic foods, the market provides fresh produce, pantry staples, prepared foods, and household goods.

Beyond its grocery offerings, PCC Community Markets features a robust cooking class program available at select locations, including Edmonds. These classes cater to various interests and skill levels, providing instruction in diverse culinary techniques and global cuisines. The program includes both hands-on and demonstration-style classes.

The cooking classes are designed for different age groups, with specific offerings for adults, teens, and kids. The curriculum covers a wide array of topics, from foundational knife skills and baking techniques to exploring international flavors like Italian, Mexican, and Thai cuisine. They also offer classes focused on dietary preferences such as vegan, vegetarian, and gluten-free cooking, as well as healthy meal preparation. Private classes are available for corporate events, team building activities, or other group gatherings. Instructors are noted to be culinary professionals and experienced educators.

Location & Hours

PCC Community Markets – Edmonds Co-op

9803 Edmonds Way, Edmonds, 98020

425-275-9036

Get directions
Hours
Mon
6AM-11PM
Tue
6AM-11PM
Wed
6AM-11PM
Thu
6AM-11PM
Fri
6AM-11PM
Sat
6AM-11PM
Sun
6AM-11PM

Additional Information

Class types:

Corporate events, Team-building, Kids’ classes, Multi-session course

Age groups:

Kids, Teens, Adults

Skill level:

Beginner, Intermediate, All levels

Class themes:

Italian, Mexican, Thai, Indian, Mediterranean, Greek, Baking, Vegan, Vegetarian, Gluten-Free, Healthy Cooking, Knife Skills, Seafood, Sauces & Stocks

Class sizes:

7–15 people, 15+ people

Participation types:

Hands-on, Demonstration

Teacher credentials:

Professional Chef, Certified Culinary Instructor

Class types:

Cooking class

Class duration:

Single-sessions, Multi-week series

BYOB allowed?

Not allowed

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