LULU CADIEUX

4.6
(15 reviews)
Last updated: May 23, 2025
Website
269-455-5060
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About The Business

LULU CADIEUX is situated in Saugatuck, Michigan, presenting itself as a distinctive establishment that combines a boutique shopping experience with culinary education. The venue serves as a retail space offering curated goods and also operates as a cooking school and event venue, providing a multi-faceted experience for visitors in the local area.

The establishment offers a variety of cooking classes and workshops. These hands-on sessions cover a range of cuisines and techniques, including specific themes like Italian, French, Thai, Mediterranean, and Sushi making, as well as skills in baking, pastry, and pasta creation. Classes are typically designed as single sessions lasting approximately two to three hours, catering primarily to an adult audience with offerings like date night classes. Participants actively engage in the cooking process during these workshops.

In addition to scheduled public classes, LULU CADIEUX hosts private events, including corporate functions and team-building activities, utilizing their kitchen and event space. The business also functions as a boutique, selling home goods, decor, and other items, complementing the culinary and event aspects of the venue.

Location & Hours

LULU CADIEUX

249 Mason St, Saugatuck, 49453

269-455-5060

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Hours
Mon
11AM-6PM
Tue
11AM-6PM
Wed
11AM-6PM
Thu
11AM-6PM
Fri
11AM-6PM
Sat
11AM-6PM
Sun
11AM-6PM

Additional Information

Class types:

Date night, Corporate events, Team-building, Unspecified

Age groups:

Adults

Skill level:

All levels

Class themes:

Italian, French, Thai, Mediterranean, Sushi Making, Pasta Making, Baking, Pastry, Cake Decorating, Healthy Cooking, Unspecified

Class sizes:

Unspecified

Participation types:

Hands-on

Teacher credentials:

Unspecified

Class types:

Cooking school

Class duration:

Single-sessions

BYOB allowed?

Not allowed

LULU CADIEUX Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli