Little Kitchen Academy Los Angeles Westfield Century City provides cooking classes for children and teens aged 3 through 18. The academy uses a Montessori-inspired approach where children work independently at their own stations, preparing food from start to finish. This method encourages independence, confidence, and practical life skills.
The curriculum is designed to be engaging and educational, rotating monthly to introduce students to diverse global cuisines and seasonal ingredients. Beyond cooking techniques, the program incorporates lessons in math, science, culture, and language arts naturally integrated into the culinary activities. The goal is to foster a love for healthy food and cooking from scratch.
Students gain valuable skills such as knife safety, measuring, mixing, and understanding nutrition. The hands-on environment allows children to explore their creativity in the kitchen while developing habits that can contribute to a lifetime of healthy eating and culinary exploration. Enrollment is typically ongoing, allowing students to progress through the curriculum over time.