LeRoux Kitchen

4.6
(183 reviews)
Last updated: May 23, 2025
Website
207-553-7665
Get Directions161 Commercial St, Portland, 4101
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About The Business

LeRoux Kitchen is a retail establishment located in Portland, Maine, specializing in a wide array of kitchen equipment, cookware, bakeware, gadgets, and specialty food items. Beyond providing tools for the home cook, the business also hosts a regular schedule of cooking classes. The store’s atmosphere is designed to inspire culinary exploration and provide resources for cooks of all levels.

The cooking class program features hands-on instruction covering various cuisines and techniques. Classes typically run as single sessions lasting around two to three hours, focusing on preparing specific dishes or exploring particular culinary themes. The schedule includes popular options such as Date Night classes, classes centered on international flavors like Italian, French, Mexican, and Thai cooking, as well as specialized topics like baking, pastry, pasta making, knife skills, and healthy cooking. They also facilitate private events suitable for corporate team activities or celebrations.

Classes are generally aimed at adult participants and are structured to welcome individuals across all skill levels, from beginners to those with more experience. Instruction is often provided by professional chefs who guide participants through the cooking process, providing tips and insights. The class environment offers a practical way for individuals to learn new recipes and techniques in a social setting, complementing the store’s offering of kitchen supplies.

Location & Hours

LeRoux Kitchen

161 Commercial St, Portland, 4101

207-553-7665

Get directions
Hours
Mon
10AM-7PM
Tue
10AM-7PM
Wed
10AM-7PM
Thu
10AM-7PM
Fri
10AM-7PM
Sat
10AM-7PM
Sun
10AM-6PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building

Age groups:

Adults

Skill level:

Beginner, All levels

Class themes:

Italian, French, Mexican, Thai, Baking, Pastry, Pasta Making, Knife Skills, Healthy Cooking, Holiday Cooking, Seafood

Class sizes:

Unspecified

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking class

Class duration:

Single-sessions

BYOB allowed?

Not allowed

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