Las Cosas Kitchen Shoppe

4.3
(36 reviews)
Last updated: May 23, 2025
Website
505-988-3394
Get Directions181 Paseo De Peralta, Santa Fe, 87501
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About The Business

Las Cosas Kitchen Shoppe is a well-established business located in Santa Fe, New Mexico, serving as both a retail destination for kitchenware and a vibrant center for culinary education. It has been a part of the Santa Fe community for many years, known for providing quality tools and ingredients for home cooks.

The core offering includes a diverse schedule of cooking classes designed for various interests and skill levels. These classes cover a wide array of cuisines and techniques, ranging from specific regional dishes like Italian or Mexican to fundamental skills such as baking or pasta making. The classes are primarily hands-on, allowing participants to actively engage in the cooking process under the guidance of experienced instructors, many of whom are professional chefs or culinary experts.

In addition to regular public classes that cater to adults and children, Las Cosas also hosts special events like date nights and offers options for private parties, corporate team-building, and multi-session courses or camps. The retail shop complements the classes by offering a curated selection of cookware, bakeware, gadgets, and gourmet food items, making it a comprehensive resource for anyone passionate about cooking and entertaining.

Location & Hours

Las Cosas Kitchen Shoppe

181 Paseo De Peralta, Santa Fe, 87501

505-988-3394

Get directions
Hours
Mon
10AM-6PM
Tue
10AM-6PM
Wed
10AM-6PM
Thu
10AM-6PM
Fri
10AM-6PM
Sat
10AM-6PM
Sun
12-5PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes, Multi-session course

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Italian, Mexican, Mediterranean, Thai, Indian, Baking, Pastry, Pasta Making, Dumpling Making, Healthy Cooking, Holiday Cooking, Seafood, Sauces & Stocks, American Southern, BBQ/Grilling, Vegan, Vegetarian, Gluten-Free, Street Food, Breakfast & Brunch

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions, Multi-week series

BYOB allowed?

Allowed

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