Joys Cooking Classes and More is a culinary establishment located in Owensboro, Kentucky. The business offers a range of services including cooking classes, private events, catering, and a restaurant. It is founded and led by a professional chef with a background from Johnson & Wales University, providing a foundation of culinary expertise.
The core offering consists of hands-on cooking classes designed for various interests and skill levels. These classes cover a wide array of international and specific culinary themes, such as Italian, French, Thai, Indian, Japanese sushi, pasta making, baking, and holiday-themed cooking. Beyond public classes, the establishment provides options for private events, accommodating occasions like date nights, team building activities, corporate functions, and children’s birthday parties, offering participants direct engagement with cooking techniques and recipes.
In addition to structured classes, Joys Cooking Classes and More extends its services to include catering for events and operates a restaurant on site, broadening its presence in the local food scene. The facility allows attendees of cooking classes to bring their own beer or wine to enjoy during the session.