Herman A. Breithaupt Career and Technical Center serves as a vocational education hub within the Detroit Public Schools Community District. The center provides students with career pathway programs designed to equip them with practical skills and knowledge for future employment or further education in specific fields.
Among its offered pathways is a comprehensive Culinary Arts program. This program is tailored for high school students seeking in-depth training in the culinary field. It focuses on teaching foundational cooking techniques, proper food handling and safety protocols, and essential kitchen management skills.
The Culinary Arts program aims to prepare students for careers in the food service industry upon graduation. Through hands-on learning experiences, students gain practical experience relevant to professional kitchen environments, setting a foundation for potential certifications and entry-level positions.
