Flour Power Cooking Studios East Cobb

4.4
(18 reviews)
Last updated: May 23, 2025
Website
470-760-6460
Get Directions4281 Roswell Rd Suite 316, Marietta, 30062
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About The Business

Flour Power Cooking Studios East Cobb provides a fun and engaging environment for individuals and groups to learn cooking skills. The studio offers a wide variety of classes catering to different ages and interests, from casual culinary experiences to themed events. They aim to make cooking accessible and enjoyable for everyone, regardless of prior experience in the kitchen.

The studio features a diverse schedule that includes classes specifically designed for children, such as camps, single-day classes, and birthday parties. For adults, the offerings expand to include date nights, couples classes, and opportunities for corporate team-building events and private parties. Classes cover a broad spectrum of cuisines and cooking techniques, ranging from international dishes like Italian, Mexican, and Thai to specific skills like baking, pasta making, and knife skills.

Classes are typically hands-on, allowing participants to get actively involved in the cooking process under the guidance of instructors. The studio provides all necessary ingredients and equipment. Adult classes often allow participants to bring their own beverages to enjoy while cooking and dining. The focus is on creating a social and interactive learning experience where guests can build confidence and enjoy the food they prepare.

Location & Hours

Flour Power Cooking Studios East Cobb

4281 Roswell Rd Suite 316, Marietta, 30062

470-760-6460

Get directions
Hours
Mon
10AM-7PM
Tue
Closed
Wed
10AM-7PM
Thu
10AM-3PM
Fri
10AM-8PM
Sat
9AM-7PM
Sun
1-7PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Italian, French, Japanese, Chinese, Thai, Mexican, Mediterranean, Spanish, Baking, Pastry, Bread Making, Cake Decorating, Vegan, Vegetarian, Gluten-Free, Sushi Making, Pasta Making, Dumpling Making, Wine Pairing, Cocktail Mixing, Knife Skills, Meal Prep, Healthy Cooking, Holiday Cooking, Street Food, Seafood, Breakfast & Brunch, Sauces & Stocks

Class sizes:

7–15 people, 15+ people

Participation types:

Hands-on

Teacher credentials:

Unspecified

Class types:

Cooking school

Class duration:

Single-sessions, Unspecified

BYOB allowed?

Allowed

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