FETE FRAICHE INC is a culinary business located in Redwood City, California, known for its catering services. Beyond providing catering for various events, the establishment also operates as a cooking school, offering a range of culinary classes and experiences to the public and private groups.
The cooking class offerings at FETE FRAICHE include both scheduled public classes and private event options. Public classes cover diverse international cuisines and specific cooking techniques, aiming to accommodate individuals at all skill levels. Private events cater to groups such as corporate teams, couples seeking a date night activity, and parties for children.
Classes are designed as hands-on sessions, typically lasting around three hours, where participants actively prepare dishes. The curriculum explores a wide variety of themes, from traditional European cooking like Italian and French to global flavors from Asia and Latin America, alongside specialized topics like baking, pastry arts, and essential knife skills. BYOB is permitted for private class events.
