Doughmen Kitchen

5
(12 reviews)
Last updated: May 23, 2025
Website
417-312-1969
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About The Business

Doughmen Kitchen provides hands-on cooking classes in a relaxed and fun atmosphere. The establishment focuses on teaching individuals and groups how to prepare various dishes through interactive instruction.

The class schedule features a variety of culinary themes, covering different international cuisines, baking techniques, and specific cooking skills. Participants work directly with ingredients under guidance to create meals from start to finish.

Beyond public classes, Doughmen Kitchen hosts private events tailored for special occasions, including date nights, corporate functions, team-building activities, and children’s parties, all centered around the shared experience of cooking.

Location & Hours

Doughmen Kitchen

8108 Hwy NN, Joplin, 64804

417-312-1969

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Hours
Mon
6-7PM
Tue
6-7PM
Wed
6-7PM
Thu
6-7PM
Fri
6-7PM
Sat
9AM-3PM
Sun
Closed

Additional Information

Class types:

Date night, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

Unspecified

Class themes:

Italian, Mexican, Japanese, French, Indian, Thai, Mediterranean, Bread Making, Baking, Healthy Cooking, Holiday Cooking, Knife Skills, Sauces & Stocks, Vegan

Class sizes:

Unspecified

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking class

Class duration:

Single-sessions

BYOB allowed?

Not allowed

Doughmen Kitchen Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli