Culinary Craft Workshop

4.9
(230 reviews)
Last updated: May 23, 2025
Website
443-310-1717
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About The Business

Culinary Craft Workshop provides hands-on cooking classes for home cooks of all levels. Located in Catonsville, Maryland, the school offers a variety of classes designed to teach fundamental techniques and explore global cuisines in a fun and interactive environment. Participants learn to prepare dishes from start to finish under the guidance of experienced instructors.

The school offers an array of class types catering to different interests and occasions. These include public classes covering specific cuisines like Italian, French, Thai, and Mexican, as well as technique-focused classes on baking, pastry, sushi, and pasta making. Specialized formats like date night classes, couples classes, and dedicated kids’ classes are also part of their regular schedule.

In addition to public offerings, Culinary Craft Workshop hosts private events. These include corporate team building activities, private parties, and other special gatherings. The focus remains on providing a shared cooking experience where groups can bond while creating and enjoying a meal together. The school aims to make cooking accessible and enjoyable for everyone.

Location & Hours

Culinary Craft Workshop

75 Mellor Ave, Catonsville, 21228

443-310-1717

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Hours
Mon
10AM-9:30PM
Tue
10AM-9:30PM
Wed
10AM-9:30PM
Thu
10AM-9:30PM
Fri
10AM-9:30PM
Sat
10AM-9:30PM
Sun
10AM-9:30PM

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Italian, French, Japanese, Chinese, Thai, Mexican, Pastry, Baking, Pasta Making, Sushi Making, Knife Skills, Healthy Cooking, Holiday Cooking, Seafood, Unspecified

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions

BYOB allowed?

Allowed

Culinary Craft Workshop Reviews

4.9 230 reviews
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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli