Cuisine Classique Cooking School

5
(8 reviews)
Last updated: May 23, 2025
Website
520-797-1677
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About The Business

Cuisine Classique Cooking School provides hands-on cooking classes for a variety of ages and skill levels. Located in Tucson, Arizona, the school offers a diverse schedule of single-session classes covering different cuisines, techniques, and themes. These classes are designed to be engaging and educational, allowing participants to learn by doing as they prepare dishes under the guidance of experienced instructors.

The school caters to a broad audience, offering distinct programs for adults, teens, and kids. Beyond their public class schedule, Cuisine Classique also hosts private events such as date nights, corporate team-building activities, and other special occasions. This versatility makes the school a venue for both individual culinary exploration and group experiences.

Instruction is provided by professional chefs who share their knowledge and passion for cooking. The curriculum includes everything from foundational knife skills and sauce making to exploring international cuisines and baking techniques. Classes typically accommodate a moderate number of participants, fostering an interactive and supportive learning environment where individuals can develop their cooking abilities and enjoy the food they create.

Location & Hours

Cuisine Classique Cooking School

1060 W Magee Rd, Tucson, 85704

520-797-1677

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Hours
Mon
10AM-5:30PM
Tue
10AM-5:30PM
Wed
10AM-5:30PM
Thu
10AM-5:30PM
Fri
10AM-5:30PM
Sat
1-5:30PM
Sun
Closed

Additional Information

Class types:

Date night, Corporate events, Team-building, Kids’ classes, Multi-session course

Age groups:

Kids, Teens, Adults

Skill level:

All levels

Class themes:

Italian, French, Mexican, Thai, Sushi Making, Baking, Pastry, Pasta Making, Knife Skills, Healthy Cooking, Holiday Cooking, Seafood, Breakfast & Brunch, Sauces & Stocks, BBQ/Grilling

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions, Multi-week series

BYOB allowed?

Not allowed

Cuisine Classique Cooking School Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli