Cozymeal Cooking Classes

4.7
(95 reviews)
Last updated: May 23, 2025
Website
832-415-3144
Get Directions2929 Allen Pkwy STE. 200, Houston, 77019
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About The Business

Cozymeal provides a wide variety of cooking classes and culinary experiences in Houston. The platform brings together individuals and groups with local chefs for interactive sessions. Experiences range from intimate date nights and couples classes to larger events like corporate team-building activities and private parties.

The classes available cover an extensive range of cuisines and cooking styles from around the world, including Italian, Mexican, Thai, Japanese, and many others. Participants can learn specific skills like pasta making, baking, or knife techniques, exploring healthy cooking, vegan options, or holiday themes. Classes are designed to be accessible for different skill levels, including beginners.

All classes are typically hands-on, allowing participants to actively engage in the cooking process under the guidance of experienced instructors, described as professional chefs. The platform offers a convenient way to find and book diverse culinary events, catering to various interests and occasions for those looking to cook and learn.

Location & Hours

Cozymeal Cooking Classes

2929 Allen Pkwy STE. 200, Houston, 77019

832-415-3144

Get directions
Hours
Mon
Open 24 hours
Tue
Open 24 hours
Wed
Open 24 hours
Thu
Open 24 hours
Fri
Open 24 hours
Sat
Open 24 hours
Sun
Open 24 hours

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Italian, French, Japanese, Chinese, Thai, Indian, Korean, Vietnamese, Mexican, Mediterranean, Spanish, Greek, American Southern, BBQ/Grilling, Baking, Pastry, Bread Making, Vegan, Vegetarian, Gluten-Free, Sushi Making, Pasta Making, Dumpling Making, Wine Pairing, Cocktail Mixing, Knife Skills, Meal Prep, Healthy Cooking, Holiday Cooking, Street Food, Seafood, Comfort Food, Breakfast & Brunch, Sauces & Stocks

Class sizes:

4–6 people, 7–15 people, 15+ people

Participation types:

Hands-on

Teacher credentials:

Professional Chef

Class types:

Cooking school

Class duration:

Single-sessions

BYOB allowed?

Not allowed

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