Cooking At Millies operates as a cooking school in Louisville, Kentucky, offering a variety of culinary experiences for individuals and groups. The establishment provides hands-on cooking classes designed for different skill levels, from beginners to those with more experience. The focus is on creating flavorful dishes in a fun and interactive environment.
The school offers a diverse range of classes covering various cuisines and cooking techniques. Attendees can find classes focused on Italian, French, Mexican, Thai, and other international flavors, as well as specialized topics like baking, pasta making, sushi, knife skills, and healthy cooking. They also feature seasonal and holiday-themed classes.
Beyond public classes, Cooking At Millies caters to private events, including corporate team building activities, celebratory gatherings, and date nights. They also offer classes and camps specifically for children. The classes are typically single sessions lasting a few hours, providing participants with practical skills and recipes to recreate dishes at home. BYOB is permitted for adult classes.
