The Center for Employment Training (CET) San Jose is a vocational training institution providing individuals with skills for employment in various industries. Located at 701 Vine St, San Jose, CA, this campus offers programs designed to prepare students for entry-level positions.
Among the programs available at the San Jose location is the Culinary Arts program. This program focuses on providing students with the foundational knowledge and practical skills required for careers in the food service industry. Training includes food preparation, cooking techniques, kitchen safety and sanitation, and basic kitchen management.
The Culinary Arts program at CET San Jose emphasizes hands-on learning experiences in a commercial kitchen environment. The goal is to equip students with the competencies needed to secure employment in roles such as line cook, prep cook, or other food service positions, with job placement assistance provided upon completion of the program.
