Black Diamond Culinary offers cooking classes and culinary experiences in Franklin, Tennessee. They provide a variety of hands-on classes designed for adults and children, focusing on different cuisines and cooking techniques. The business aims to create a fun and engaging environment where participants can learn new skills.
The class schedule features public sessions covering themes such as Italian pasta making, sushi, French pastry, Mexican street food, and various healthy cooking methods. They also offer special classes for holidays and specific skills like knife work or sauces. These classes are generally single sessions lasting around two to three hours and are suitable for all skill levels.
In addition to public classes, Black Diamond Culinary hosts private events, including date nights, corporate team building activities, and kids’ camps. They emphasize a hands-on approach, allowing guests to actively participate in preparing the dishes. The establishment is also a BYOB studio, permitting guests to bring their own wine or beer to enjoy during their class or event.
