Ava’s Lowcountry Cuisine

4.6
(39 reviews)
Last updated: May 23, 2025
Website
813-702-3813
Get Directions112 Flagship Dr, Lutz, 33549
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About The Business

Ava’s Lowcountry Cuisine is a business in Lutz, Florida, specializing in cooking classes, catering, and events. The establishment offers a variety of cooking experiences, including public classes for individuals, private sessions for groups, corporate team-building events, and classes designed for couples and children. The focus is often on Southern and Lowcountry cuisine, reflecting the business’s name, but classes cover a wide range of international culinary traditions and techniques. The classes are generally hands-on, providing participants with practical experience in preparing dishes.

Classes are led by experienced instructors, including the owner, Chef Ava, who share their knowledge and passion for cooking. The sessions aim to teach participants new skills, from fundamental techniques like knife skills to preparing complex dishes and entire meals. The atmosphere is often described as fun, engaging, and educational, suitable for various skill levels.

Ava’s Lowcountry Cuisine provides a dedicated space for these culinary activities. In addition to cooking classes, they offer full-service catering for various events. The business serves as a community hub for those looking to learn how to cook, host culinary-focused gatherings, or arrange professional catering services.

Location & Hours

Ava’s Lowcountry Cuisine

112 Flagship Dr, Lutz, 33549

813-702-3813

Get directions
Hours
Mon
Unspecified
Tue
Unspecified
Wed
Unspecified
Thu
Unspecified
Fri
Unspecified
Sat
Unspecified
Sun
Unspecified

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

All levels

Class themes:

Southern, Lowcountry, Italian, French, Spanish, Asian, Baking, Desserts, Knife Skills, Healthy Cooking, Unspecified

Class sizes:

7–15 people, 15+ people

Participation types:

Hands-on

Teacher credentials:

Professional Chef, Unspecified

Class types:

Cooking class

Class duration:

Single-sessions, Unspecified

BYOB allowed?

Not allowed

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