Antsy Nancy

5
(63 reviews)
Last updated: May 23, 2025
Website
520-639-6458
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About The Business

Antsy Nancy is a creative space located in Tucson, Arizona, offering a variety of experiences in both arts and cooking. The establishment focuses on providing engaging and interactive sessions for individuals and groups looking to explore their creative side or learn new skills in a relaxed setting. It serves as a local hub for hands-on activities.

The cooking program at Antsy Nancy features a wide selection of classes covering diverse culinary interests. Participants can learn to prepare dishes from various international cuisines, such as Italian, Mexican, French, and Thai, among others. The curriculum also includes specialized topics like baking, pastry making, sushi, pasta, and healthy cooking. Classes are designed for different occasions, including date nights, couples’ activities, and corporate team-building events, catering to both adult and younger audiences.

Classes are typically hands-on, allowing participants to actively engage in the cooking process and create the dishes themselves. Sessions are generally single-day events lasting a few hours, providing a focused learning experience. Class sizes are structured to facilitate interaction and instruction. The establishment permits guests to bring their own beverages to enjoy during the class. Pricing for classes typically falls within a moderate to premium range per person.

Location & Hours

Antsy Nancy

5655 E River Rd #101, Tucson, 85750

520-639-6458

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Hours
Mon
9AM-5PM
Tue
9AM-8PM
Wed
9AM-5PM
Thu
9AM-8PM
Fri
9AM-5PM
Sat
10AM-5PM
Sun
Closed

Additional Information

Class types:

Date night, Couples, Corporate events, Team-building, Kids’ classes

Age groups:

Kids, Adults

Skill level:

Beginner, All levels

Class themes:

Italian, French, Thai, Indian, Mexican, Baking, Pastry, Sushi Making, Pasta Making, Dumpling Making, Healthy Cooking, Holiday Cooking, Unspecified

Class sizes:

7–15 people

Participation types:

Hands-on

Teacher credentials:

Unspecified

Class types:

Cooking class

Class duration:

Single-sessions

BYOB allowed?

Allowed

Antsy Nancy Reviews

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Avoid Gather & Forge – My Experience with Their Private Chef Services

September 12, 2025

I don’t usually write negative reviews, but I wanted to share my experience in case it helps someone else avoid the same mistake.

I hired Gather & Forge well in advance to provide a great private dining experience for guests I had flown in from across the country—two nights in a row. Both nights were a letdown.

The chef showed up 45 minutes to an hour late each night.

The food wasn’t hot. It came out lukewarm or even cool.

The quality of the meal didn’t justify the price. Honestly, I’d say the value was maybe 60% of what we paid.

I gave them plenty of chances to make it right, but they had no interest in doing so. As much as I think Brandon (the chef) worked hard, the overall service just didn’t live up to the cost or the expectations.

Bottom line: Gather & Forge is overpriced, underdelivers, and doesn’t seem to care about customer satisfaction. I really wanted this to be a great experience, but I would never use them again and highly discourage anyone from booking them for private chef services.

Clay

Fabulous venue for events & Italian cooking classes!

August 25, 2025

Our BYOB wine group had an amazing experience Saturday night at A Taste of Milan in the Southside with Chef Sidney and Katie! We learned how to make home made pasta and enjoyed her family recipes handed down from generations! Truly beyond 5 stars and it was a magical evening! Thank you Sidney and Katie

Kim Marie Angiulli